Billington's
Billington's Light Brown Soft Natural Unrefined Cane Sugar 1kg (Case of 10)
Billington's Light Brown Soft Natural Unrefined Cane Sugar
Discover the rich, natural sweetness of Billington's Light Brown Soft Natural Unrefined Cane Sugar. This 1kg pack, available in a convenient case of 10, offers a soft texture and deep caramel flavor that enhances your baking and cooking. Unrefined and minimally processed, it retains essential minerals, making it a wholesome choice for your kitchen. Elevate your recipes with this versatile sugar that blends effortlessly into drinks, desserts, and savory dishes. Perfect for those seeking quality and natural taste in every spoonful.
This Product is HFSS
Light Brown Soft Natural Unrefined Cane Sugar
Ideal for sponges, biscuits, butterscotch
Suitable for vegetarians and vegans
- Suitable for Vegans
- Suitable for Vegetarians
Our unrefined natural sugar has been very carefully produced to lock in, rather than refine out, the natural molasses of the sugar cane. It is this difference which gives Billington's sugar its unique richness, depth of flavour and natural colour
Nutrition
| Typical Values | Per 100g |
| Energy | 1688kJ |
| 397kcal | |
| Protein | trace |
| Carbohydrate | 98.4g |
| Fat | 0.2g |
Handling and Cooking
Storage
Store in an airtight container. In certain weather conditions this natural sugar may harden. This is not a sign of deterioration. Just place the sugar in a basin and cover with a damp cloth. Leave overnight and its moistness will return.
Usage
With its mild caramel flavour this sugar really works in sponge cakes and biscuits as well as indulgent chocolate brownies and butterscotch sauce
Shelf Dimensions
Shelf Height
176mm
Shelf Width
109mm
Shelf Depth
78mm
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What Makes Billington's Special?
Billington's Light Brown Soft Natural Unrefined Cane Sugar is unique because it retains the natural molasses in the sugar. This gives it a rich flavor that is both sweet and caramel-like. It’s perfect for adding depth to baked goods, and because it is less processed than white sugar, it maintains more of the natural nutrients. When you use Billington's in your recipes, you can feel confident you’re using a quality product that enhances flavor and texture.
Versatile Uses in Baking
Whether you’re making cookies, cakes, or sauces, this light brown sugar is incredibly versatile. It provides moisture and helps achieve a chewy texture in baked goods, and it enhances the overall taste with its unique flavor profile. So, if you want your desserts to stand out with a delicious caramel undertone, Billington's Light Brown Sugar is the answer. You will see the difference in every bite!
Why Choose Unrefined Sugar?
Choosing unrefined cane sugar like Billington's is beneficial for more than just flavor. It contains natural minerals and retains its molasses, which means it can provide more than just sweetness. This makes it a healthier option compared to highly refined sugars. Because it’s less processed, it can also be a great choice for those looking to avoid artificial ingredients. By incorporating Billington’s Light Brown Sugar into your pantry, you’re embracing a more natural way to sweeten your favorite dishes.