Jack's
Jack's Cream of Mushroom Soup 400g (Case of 6)
Jack's Cream of Mushroom Soup 400g
Jack's Cream of Mushroom Soup 400g offers a rich and creamy taste made from carefully selected mushrooms. Perfectly balanced flavors make it an ideal choice for a comforting meal or a versatile ingredient in your cooking. Available in a convenient case of 6, it ensures you always have this delicious soup on hand to satisfy your cravings or impress your guests.
Cream of Mushroom Soup.
Suitable for Vegetarians
- Suitable for Vegetarians
Our tinned soups are made with quality ingredients to pack in flavour - perfect for a quick, filling lunch.
Number of uses/Servings: 2
Contains 2 servings
Ingredients and Allergens
Water, Mushroom (6%), Modified Maize Starch, Rapeseed Oil, Double Cream (Milk) (2%), Whey Protein Concentrate (Milk), Wheat Flour (contains Calcium Carbonate, Iron, Nicotinamide, Thiamin), Yeast Extract, Salt, Sugar, Stabilisers (Diphosphates, Polyphosphates), Onion Powder, Mushroom Powder, Nutmeg, White Pepper, Colours (Paprika Extract, Carotenes), Flavourings
For allergens, including Cereals containing Gluten, see ingredients in bold.
Handling and Cooking
Storage
Store in a cool, dry place. Once opened, transfer any unused contents to a non-metallic container, cover and refrigerate (1° to 5°C). Consume within 2 days. Best before end: See end of can.
: 2 Days
Microwave
FROM AMBIENT: 800W/900W, 3½/3 mins Empty contents of the can into a non-metalic bowl and cover. Heat on full power (800Watt) for 2½ minutes. Heat on full power (900Watt) 2 minutes. Remove cover and stir. Re-cover. Heat on full power (800Watt) for 1 minute. Heat on full power (900Watt) for 1 minute. Total time (800Watt) 3½ minutes. Total time (900Watt) 3 minutes. Stir before serving.
Hob
FROM AMBIENT: Empty contents into a saucepan. Heat gently stirring occasionally. Do not allow to boil. Serve immediately.
Cooking Instructions
GENERAL: All appliances vary, these are guidelines only
Shelf Dimensions
Shelf Height
110mm
Shelf Width
75mm
Shelf Depth
Nutrition
Per Portion
Each 1/2 can serving (200g) contains
Energy
117 kcal
486 kJ
Fat
7.1 g
Saturates
1.3 g
Sugars
2 g
Salt
0.94 g
of an adult's reference intake
Typical values per 100g: Energy: 243kJ/58kcal
| Typical Values | per 100g | per 1/2 can serving (200g) | %RI* |
| Energy | 243kJ | 486kJ | 6% |
| 58kcal | 117kcal | 6% | |
| Fat | 3.6g | 7.1g | 10% |
| of which saturates | 0.7g | 1.3g | 7% |
| Carbohydrate | 5.0g | 10g | 4% |
| of which sugars | 1.0g | 2.0g | 2% |
| Fibre | <0.5g | 0.8g | |
| Protein | 1.3g | 2.7g | 5% |
| Salt | 0.47g | 0.94g | 16% |
| Contains 2 servings | |||
| *Reference intake of an average adult (8400kJ/2000kcal) |
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75mm