Kellogg's

Kellogg's All-Bran Original Breakfast Cereal 500g (Case of 6)

£15.72

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Quantity

Kellogg's All-Bran Original Breakfast Cereal 500g

Start your day off right with Kellogg's All-Bran Original Breakfast Cereal. Made with whole grain wheat and wheat bran, this cereal is not only delicious but also a great source of fiber to keep you feeling full and satisfied. Each case contains six 500g boxes, perfect for stocking up and enjoying every morning!

This Product is Non HFSS

High-Fibre Wheat Bran Cereal Fortified with Vitamins and Minerals.

- Wheat bran fibre is a superior fibre in relation to its efficacy in accelerating intestinal transit and has the most scientific evidence. 10g wheat bran fibre daily contributes to an acceleration of intestinal transit. All-Bran Original contains 11g per serving. Enjoy as part of a healthy diet and lifestyle.
- Fuel a healthy gut with 11g of wheat bran fibre per serving*
- Kellogg's All-Bran Original breakfast cereal contains no artificial colours or flavours.
- Start your day with Kellogg's All-Bran breakfast cereal, the classic high fibre breakfast cereal.
- Kellogg's All-Bran breakfast cereal is a source of iron, vitamin D and B6.

Suitable for Vegetarians
Kosher
Halal

Promote your digestive health with Kellogg's All-Bran Original Breakfast cereal, the classic high-fibre cereal. Made with Made with 6 B-vitamins, vitamin D and iron, Kellogg’s All-Bran Original will brighten up your morning. Enjoy this breakfast table classic, made with wheat bran fibre. Wheat bran fibre is a superior fibre in relation to its efficacy in accelerating intestinal transit and has the most scientific evidence. 10g wheat bran fibre daily contributes to an acceleration of intestinal transit. All-Bran Original contains 11g of wheat bran fibre per serving.

Number of uses/Servings: 12

Ingredients and Allergens

Wheat Bran (86%), Sugar, Barley Malt Extract, Salt, Niacin, Iron, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin D, Vitamin B12

For allergens see ingredients highlighted in bold.

May contain Gluten from other Cereals.

Handling and Cooking

Storage

Best before: see top. Store in a cool, dry place.

Shelf Dimensions

Shelf Width

193mm

Shelf Depth

50mm

Shelf Height

251mm

Nutrition

Per Portion

40g

Energy

560 kJ

134 kcal

Fat

1.4 g

Saturates

0.3 g

Sugars

7.2 g

Salt

0.36 g

100g: 1400 kJ / 334 kcal

Typical Values	/100g	NRV^	/40g	NRV^	%RI*
Energy	1400 kJ		560 kJ
	334 kcal		134 kcal		7 %
Fat	3.5 g		1.4 g		2 %
of which saturates	0.7 g		0.3 g		2 %
Carbohydrate	48 g		19 g		7 %
of which sugars	18 g		7.2 g		8 %
Fibre	27 g		11 g
Protein	14 g		5.6 g		11 %
Salt	0.9 g		0.36 g		6 %
Vitamins:
Vitamin D	6.3 µg	126 %	2.5 µg	50 %
Thiamin	0.69 mg	63 %	0.28 mg	25 %
Riboflavin	0.88 mg	63 %	0.35 mg	25 %
Niacin	10 mg	63 %	4.0 mg	25 %
Vitamin B6	0.88 mg	63 %	0.35 mg	25 %
Folic Acid	250 µg	125 %	100 µg	50 %
Vitamin B12	1.6 µg	64 %	0.64 µg	25 %
Minerals:
Iron	8.8 mg	63 %	3.5 mg	25 %
*Reference intake of an average adult (8400 kJ / 2000 kcal)
^ Nutrient reference values (Adults)

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