Macphie Plant-Based White Sauce 1 Litre

• Smooth, versatile and convenient
• Ready to use - best served hot
• Simply clever food
• Suitable for Vegetarians
• Gluten Free
• Free from artificial colours and flavours
• Vegetarian Society Approved - Vegan
• Made using non-hydrogenated oil
• Microwave, bain-marie and freeze-thaw stable in application

Macphie Plant-Based White Sauce is a versatile and heat-treated sauce made from a blend of vegetable stock and soya flour. Here are some key details about this sauce:

Versatility: The sauce is highly versatile, making it suitable for a wide range of dishes and recipes.

Smooth and Convenient: The sauce has a smooth texture and is ready to use, providing a convenient solution for quick meal preparations.

Best Served Hot: It is recommended to serve the white sauce hot for the best taste and experience.

Dietary Options: The sauce is suitable for both vegetarians and vegans, meeting the dietary preferences of various individuals.

Gluten-Free: It is free from gluten, making it a suitable option for those with gluten sensitivities or following a gluten-free diet.

Natural Ingredients: The sauce is free from artificial colors and flavors, emphasizing the use of natural ingredients.

Non-Hydrogenated Oil: The sauce is made using non-hydrogenated oil, promoting healthier dietary choices.

Stable in Application: It can be used in various cooking methods, such as microwaving, using a bain-marie, and undergoing freeze-thaw cycles.

Macphie Plant-Based White Sauce is a convenient and delicious addition to various dishes, providing a creamy texture and plant-based goodness for those looking for vegan and vegetarian options. Its versatility and easy preparation make it a popular choice among cooks and food enthusiasts alike.