Simply
Simply Red Velvet Cake Syrup
Simply Red Velvet Cake Syrup
Indulge in the rich, decadent flavor of our Simply Red Velvet Cake Syrup. Made with real cocoa for a velvety smooth taste. Perfect for adding a touch of luxury to pancakes, waffles, and ice cream. Experience the perfect balance of sweetness and chocolate in every drop.
The smooth, buttery consistency and sweet, creamy flavour in Simply Red Velvet Cake Syrup is a great choice for Valentine’s Day and Christmas. The hints of chocolate and cream cheese in this syrup are fantastic in a white hot chocolate, as well as frappes and lattes.
Our extensive range of Simply Syrups are easy to use and can be used in hot and cold drinks. Use as coffee syrups, flavour frappes, add to cocktails, smoothies, milkshakes and more! We also offer a selection of sugar free syrups and organic syrups.
Suitable for vegans
Halal certified
SIMPLY TOP TIPS
Turn red velvet cake into a frappe with this syrup, chocolate frappe powder and freeze dried raspberries as decoration. You can even try your hand at making your own cream cheese flavoured whipped cream hybrid!
DIRECTIONS FOR USE
Add 2 pumps (15ml) to a hot or cold beverage, such as coffee or frappes, and stir before consumption.
INGREDIENTS
Sugar, Water, Glycerine, Natural Flavouring, Salt, Acid: Citric acid, Colour: E163, Preservative: E202
ALLERGEN ADVICE
No allergens present
TYPICAL NUTRITIONAL VALUES (PER 100ML)
|
Energy |
1358 |
kJ/100ml |
|
Energy |
320 |
kcal/100ml |
|
Total fat |
0.0 |
g/100ml |
|
Saturated fats |
0.0 |
g/100ml |
|
Total carbohydrate |
77.8 |
g/100ml |
|
Of which sugars |
58.5 |
g/100ml |
|
Protein |
0.0 |
g/100ml |
|
Salt |
0.26 |
g/100ml |
STORAGE INSTRUCTIONS
Storage instructions: Store in dry, cool ambient conditions, away from heat sources and odorous materials.
After opening: Keep container closed. Keep cap area clean and free from syrup residues. Do not refrigerate – crystals may form in the liquid at low temperature.
Shelf life after opening: 12 months