Betty Crocker
Betty Crocker Chocolate Fudge Brownie Mix 415g (Case of 4)
Betty Crocker Chocolate Fudge Brownie Mix 415g
Indulge in the rich, chocolatey goodness of Betty Crocker Chocolate Fudge Brownie Mix. Each 415g box makes 16 delicious brownies, perfect for sharing with family and friends. With a simple and easy-to-follow recipe, you can have warm, fudgy brownies in no time. A must-have for any chocolate lover's pantry.
This Product is HFSS
Chocolate fudge brownie mix.
Suitable for Vegetarians
Perfect to bake up memories with the kids!
No Artificial Colours or Preservatives
- Suitable for Vegetarians
RSPO - RSPO™, Certified Sustainable Palm Oil, Mixed, 4-0256-12-100-00 FSC - FSC® Mix, Packaging from responsible sources, FSC® C105339, www.fsc.org © General Mills
Number of uses/Servings: 16
Contains 16 portions
Ingredients and Allergens
Sugar, Wheat Flour, Fat-Reduced Cocoa Powder (5%), Palm Fat, Salt, Corn Starch, Flour Treatment Agent (Ascorbic Acid)
For allergens, see ingredients in bold.
May contain Milk, Egg and Soy.
Handling and Cooking
Storage
Store in a cool, dry place.
Usage
All you need is: 40 ml Vegetable Oil (3 Tbsp) + 75ml Water (5 Tbsp) + 1 medium egg or 80g melted butter + 2 medium eggs Prep time 10 mins Baking time 20-25 mins 20cm x 20cm lightly greased square tin 3 simple steps! Preheat oven to 180°C (160°C for fan assisted ovens or refer to manufacturer's instructions)/Gas Mark 4. Grease a square tin (20cm X 20cm) or preferably line base with baking parchment or greaseproof paper. 1. Stir brownie mix, water, oil and egg (or brownie mix, butter and eggs) in medium bowl until well blended. (Mixture may be lumpy). Do not eat unbaked batter. 2. Spread evenly into the baking tin. 3. Bake for 20-25 minutes or until a rounded knife inserted 5cm from edge of tin comes out almost clean. Cool and cut in 16 pieces (or 12 for larger brownies) before serving.
Shelf Dimensions
Shelf Height
181mm
Shelf Width
140mm
Shelf Depth
45mm
Nutrition
Per Portion
Each brownie (35g) baked contains:
Energy
540 kJ
128 kcal
Fat
4 g
Saturates
1.1 g
Sugars
15.6 g
Salt
0.21 g
Per 100g of brownie mix as sold: 1686 kJ / 399 kcal
Reference intake of an average adult (8 400 kJ/ 2 000 kcal)
Typical Values | Cake mix as sold Per 100g | Each brownie (35g) baked | %* (35g) |
Energy | 1686kJ | 540kJ | |
399kcal | 128kcal | 6% | |
Fat | 5.6g | 4.0g | 6% |
of which saturates | 2.9g | 1.1g | 6% |
Carbohydrate | 81.8g | 21.2g | 8% |
of which sugars | 60.2g | 15.6g | 17% |
Fibre | 2.6g | 0.7g | - |
Protein | 4.0g | 1.4g | 3% |
Salt | 0.78g | 0.21g | 4% |
* Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | |||
Contains 16 portions |
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