Description
Amaara Basmati Rice 20kg
Experience the rich aroma and taste of Amaara Basmati Rice, now available in a convenient 20kg pack. Known for its long and slender grains, this high-quality basmati rice is perfect for a variety of dishes and will elevate your meal to the next level. Sourced from the finest rice fields and packed with care, Amaara Basmati Rice is a must-have for any kitchen.
Extra Long Grains
Light & Fluffy
Expertly Aged
Perfect for All Dishes
Invictus Foods
Taste, Tradition, Trust
Long-grain Basmati Rice, renowned for its delicate aroma and exquisite taste. The perfect companion to elevate any meal. A Himalayan journey to perfection Embark on a culinary adventure with Amaara Basmati Rice. We source our rice with love from the foothills of the Himalayas, where pristine conditions nurture the finest grains. Once harvested, our rice undergoes meticulous aging to achieve culinary perfection. We then carefully remove any broken or inferior grains, ensuring a flawless cooking experience every time. The result? Wonderfully fluffy extra-long grains that boast a captivating aroma and tantalises your taste buds with irresistible flavour from the very first bite. Amaara Basmati Rice isn't just a side dish; it elevates any meal, traditional or modern. For a truly immersive culinary experience, explore our delectable assortment of poppadoms, pickles, and chutneys. Each is crafted with the same dedication to quality you'll find in every grain of Amaara Basmati Rice.
Number of uses/Servings: 333
Servings per pack: 333
Ingredients and Allergens
Basmati Rice
Handling and Cooking
Storage
Store in a cool dry place, away from strong odours.
Usage
Cooking instructions: 1. Measure 60g of uncooked rice per person and rinse thoroughly under running water. Let it soak for 30 minutes. 2. In a pot, add 2 cups of water for each cup of rice. Bring to a boil, optionally adding a pinch of salt to the water. 3. Drain the soaked rice and add it to the boiling water. Cook for 10-12 minutes, or until all the water is absorbed. 4. Remove the pot from the heat and let it stand for 5 minutes. Fluff the rice gently with a fork before serving.
Nutrition
| Typical Values | Per 100g | Per 60g |
| Energy | 1513kJ/356kcal | 908kJ/214kcal |
| Fat | 1.2g | 0.7g |
| of which saturates | 0.3g | 0.2g |
| Carbohydrates | 77g | 46g |
| of which sugars | 0.2g | 0.1g |
| Fibre | 0g | 0g |
| Protein | 9.4g | 5.6g |
| Salt | 0g | 0g |
| Number of uses: Servings per pack: 333 | ||
| Serving size: 60g |
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