Description
Cadbury Dairy Milk Marvellous Creations Jelly Popping Candy 202g
Discover a truly unique chocolate experience with Cadbury Dairy Milk Marvellous Creations Jelly Popping Candy. Enjoy the classic taste of Cadbury Dairy Milk combined with chewy jelly pieces and popping candy for a fun and delicious treat. With a case of 6, you can share the wonder with friends and family.
Hollow milk chocolate egg with one bar of milk chocolate with fruit flavour jellies (6%), sugar coated milk chocolate beans (6%) and popping candy (4%).
The Iconic Easter Taste
Supporting Sustainable Sourced Cocoa
Suitable for vegetarians
- Suitable for Vegetarians
Box Contents: Milk Chocolate Shell Made with Cadbury Dairy Milk, Cadbury Dairy Milk Marvellous Creations Jelly Popping Candy
Ingredients for Milk chocolate egg shell made with Cadbury Dairy Milk
Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, **The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Solids 20% minimum, actual 23%, Cocoa Solids 20% minimum, Contains Vegetable Fats in addition to Cocoa Butter
Nutrition for Milk chocolate egg shell made with Cadbury Dairy Milk
| Typical Values | 100 g | 25 g | Reference Intakes |
| Energy | 2232 kJ | 558 kJ | 8400 kJ / |
| 534 kcal | 134 kcal | 2000 kcal | |
| Fat | 30 g | 7.6 g | 70 g |
| of which Saturates | 18 g | 4.4 g | 20 g |
| Carbohydrate | 57 g | 14 g | 260 g |
| of which Sugars | 56 g | 14 g | 90 g |
| Fibre | 2.1 g | 0.5 g | - |
| Protein | 7.5 g | 1.9 g | 50 g |
| Salt | 0.24 g | 0.06 g | 6 g |
Handling and Cooking
Storage
Best before and storage instructions see base Store in a dry place. Protect from heat.
Ingredients for Cadbury Dairy Milk Marvellous Creation Jelly Popping candy
Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea, Coconut, Rapeseed), Glucose Syrup, Modified Starch, Emulsifiers (E442, E476, Lecithins), Whole Milk Powder, Carbon Dioxide, Lactose (from Milk), Rice Starch, Glazing Agents (Gum Arabic, Carnauba Wax), Flavourings, Colours (Anthocyanins, Beetroot Red, Curcumin), Acidity Regulator (Citric Acid), Maize Protein, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate, Milk Chocolate: Milk Solids 20% minimum, actual 23%, Cocoa Solids 20% minimum, Contains Vegetable Fats in addition to Cocoa Butter
Nutrition for Cadbury Dairy Milk Marvellous Creation Jelly Popping candy
| Typical Values | 100 g | 47 g | Reference Intakes |
| Energy | 2152 kJ | 1012 kJ | 8400 kJ / |
| 514 kcal | 242 kcal | 2000 kcal | |
| Fat | 27 g | 13 g | 70 g |
| of which Saturates | 16 g | 7.3 g | 20 g |
| Carbohydrate | 61 g | 29 g | 260 g |
| of which Sugars | 58 g | 27 g | 90 g |
| Fibre | 2.0 g | 0.9 g | - |
| Protein | 6.4 g | 3.0 g | 50 g |
| Salt | 0.22 g | 0.11 g | 6 g |
Product Disclaimer
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