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Fuel your day with the delicious and nutritious Kellogg's Nutri-grain Strawberry Snack Bar! Packed with real fruit and whole grains, this case of 25 bars is perfect for a quick snack or on-the-go breakfast. Enjoy the satisfying taste and energy boost from this convenient and tasty snack bar.

This Product is HFSS
Soft Baked Cereal Bar with a Strawberry Filling, Fortified with Vitamins and Minerals.
Suitable for Vegetarian
Nutri-Grain* *Nutri-Grain is a source of vitamins B1, B2, B3, B6, B9 & B12, Calcium and Iron. Vitamin B1 contributes to normal energy-yielding metabolism.
© 2024 Kellanova
Strawberry Filling (43%) (Apple Puree, Glucose Syrup, Humectant {Glycerol}, Strawberry Puree (5%), Acidity Regulator {Citric Acid}, Black Carrot Concentrate, Grape Concentrate, Natural Flavouring), Cereal Flours (21%) (Wholewheat, Oat, Wheat), Sugar, Vegetable Oils (Palm, Sunflower), Invert Sugar Syrup, Dextrose, Calcium Carbonate, Skimmed Milk Powder, Salt, Stabiliser (Methylcellulose), Raising Agent (Potassium Hydrogen Carbonate), Emulsifier (Soy Lecithin), Niacin, Iron, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin B12
For allergens see ingredients highlighted in bold.
May contain Gluten from other Cereals, Nuts, Mustard.
Storage
Store in a cool, dry place.
Per Portion
Per bar (37g)
573 kJ
136 kcal
100 g: 1548 kJ/367 kcal
Reference intake of an average adult (8400 kJ/2000 kcal)
| Typical Values | /100g NRV** | /37g NRV** | %RI* |
| Energy | 1548 kJ | 573 kJ | |
| 367 kcal | 136 kcal | 7 % | |
| Fat | 8.3 g | 3.1 g | 4 % |
| of which saturates | 3.0 g | 1.1 g | 6 % |
| Carbohydrate | 67 g | 25 g | 10 % |
| of which sugars | 33 g | 12 g | 13 % |
| Fibre | 3.8 g | 1.4 g | |
| Protein | 4.2 g | 1.6 g | 3 % |
| Salt | 0.55 g | 0.2 g | 3 % |
| Vitamins: | |||
| Thaiman | 0.75 mg 68 % | 0.28 mg 25 % | |
| Riboflavin | 0.95 mg 68 % | 0.35 mg 25 % | |
| Niacin | 11 mg 68 % | 4.0 mg 25 % | |
| Folic Acid | 136 μg 68 % | 50.3 μg 25 % | |
| Vitamin B12 | 1.7 μg 68 % | 0.63 μg 25 % | |
| Vitamin B6 | 0.95 mg 68 % | 0.35 mg 25 % | |
| Minerals: | |||
| Calcium | 544 mg 68 % | 201 mg 25 % | |
| Iron | 6.4 mg 46 % | 2.4 mg 17 % | |
| *Reference intake of an average adult (8400 kJ/2000 kcal) | |||
| **Nutrient reference values (Adults) |
Vitamin B1 contributes to normal energy-yielding metabolism
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