Beschreibung
Jack's Unsmoked Gammon Joint 750g
Discover the rich flavor and tenderness of Jack's Unsmoked Gammon Joint. Made with high-quality pork, this 750g joint is perfect for any holiday feast or family meal. Enjoy a delicious and savory meal every time with Jack's Unsmoked Gammon Joint.
Unsmoked Gammon Joint Formed from Cuts of Cured Pork Leg with Added Water
Formed from Cuts of Cured Pork Leg with Added Water
Number of uses/Servings: 5
Contains 5 servings
Ingredients and Allergens
Pork (87%), Water, Salt, Stabiliser (Sodium Triphosphate), Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)
Nutrition
Per Portion
Each portion (150g) as sold contains
Energy
863 kJ
206 kcal
of an adult's reference intake
Typical values (as sold) per 100g: Energy: 575kJ/138kcal
| Typical Values | per 100g as sold: |
| Energy | 575kJ/138kcal |
| Fat | 7.5g |
| of which saturates | 2.5g |
| Carbohydrate | 0g |
| of which sugars | 0g |
| Fibre | 0g |
| Protein | 18g |
| Salt | 2.5g |
Handling and Cooking
Storage
Keep refrigerated (1°C to 5°C). Once opened, keep refrigerated and use within 48 hours. Suitable for home freezing. Freeze as soon as possible after purchase and within the date shown. Use within 1 month. Defrost thoroughly in a refrigerator before use and use within 24 hours. Do not re-freeze once defrosted. Best before: See front of pack.
- Suitable for Home Freezing
- Keep Refrigerated
: 48 Hours
Oven cook
FROM CHILLED: Oven 180°C/Fan 160°C/Gas 4-5 preheat oven to 180°C/160°C (Fan)/Gas mark 4-5. Remove all packaging. Allow 30 minutes per 450g (1lb) plus 30 minutes. Place joint in roasting tin, cover with foil and roast for the calculated cooking time. Remove foil 20-30 minutes before the end of the cooking time and add your favourite glaze.
Cooking Instructions
GENERAL: All appliances vary, these are guidelines only.
Boil
FROM CHILLED: Allow 20 minutes per 450g (11b) plus 20 minutes. Place the joint in a large pan and cover with cold water. Bring to the boil and simmer for the calculated cooking time. Keep the pan topped up with water during cooking.
Shelf Dimensions
Shelf Height
114mm
Shelf Width
119mm
Shelf Depth
62mm
Safety Information
WARNING: This product is raw and requires thorough cooking. Cook raw meat thoroughly until all juices run clear and there is no raw meat inside. Whilst every effort has been taken to remove all bones some fragments may remain.
Product Disclaimer
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