Baking magic
Trex is an essential ingredient for pastry making. There is no substitute for it and it’s extremely hard to buy in local supermarkets
Description
Trex Vegetable Baking Fat 250g Home baking at its best
Home baking at its best. The versatile baking product that is lower in saturated fat than butter!. Light mixture. Dairy free. Use 20% less than butter. Free from preservatives, colours, e-numbers and hydrogenated vegetable oil. Generations of home bakers have chosen Trex to make delicious recipes. Easy to use and versatile, you can use Trex straight from the fridge for perfect pastry, cakes, biscuits and roasting. Why use Trex instead of Butter? It's soft and easy to whip giving an even bake You can use 20% less in your recipes because it contains no water. It's dairy free Trex is the only 100% vegetable baking fat.
Allergy Advice
- Free From Dairy
Ingredients
Palm Oil,Rapeseed Oil (in varying proportions)
Nutrition
| per 100g | |
|---|---|
| Energy: | 3700kJ/900kcal |
| Fat: | 100g |
| of which saturates: | 35g |
| monounsaturates: | 47g |
| polyunsaturates: | 17g |
| Carbohydrate: | 0g |
| of which sugars: | 0g |
| Fibre: | 0g |
| Protein: | 0g |
| Salt: | 0g |
Manufacturer
Princes Limited, Liverpool, L3 1NX, England.
Packaging
Type Box
