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Australian Beef Ribeye is a premium beef cut renowned for its exceptional marbling, rich natural flavour, and outstanding tenderness. Sourced from quality Australian beef, this ribeye delivers excellent juiciness and consistent performance, making it ideal for premium steaks, roasting whole, grilling, or barbecuing.
With an approximate weight of 3kg, this professional catering cut is perfect for steakhouses, restaurants, hotels, and foodservice businesses seeking high-quality beef with excellent yield.
• Steakhouses and restaurants
• Hotels and hospitality venues
• Pubs and grills
• Catering businesses
• Barbecue menus
• Premium steak preparation
• Origin: Australia
• Product Type: Beef Ribeye
• Net Weight: Approx. 3kg
• Pack Size: 1 × Approx. 3kg
• Meat Type: Beef
• Cut: Ribeye
• Preparation: Raw
• Storage: Chilled
• Premium Australian beef ribeye
• Excellent marbling for rich flavour and juiciness
• Naturally tender texture
• Ideal for steaks, roasting, grilling, and barbecuing
• Consistent quality and cutting performance
• Approximate 3kg professional catering cut
• High-value beef cut for premium menu offerings
• Excellent yield for steak portioning and roasting
• Consistent quality for restaurants and catering operations
• Delivers exceptional flavour and customer satisfaction
• Suitable for steakhouses, hotels, pubs, and professional kitchens
Keep refrigerated between 0°C and 5°C. Once opened, keep chilled and consume within the manufacturer's recommended period. Cook thoroughly before serving. Suitable for freezing if permitted by the manufacturer.

