Wheat Flour [Calcium Carbonate, Iron, Niacin, Thiamine, Flour Treatment Agent (Ascorbic Acid)], Water, Wheat Bran, Yeast, Sugar, Rapeseed Oil, Salt, Flavourings, Soya Flour, Emulsifiers: (Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Acidity Regulator (Sodium Diacetate), Preservative (Calcium Propionate)
For allergens including Cereals containing Gluten, see ingredients in bold.
Produced in a factory that handles: Gluten, Egg, Soya, Milk, Nuts, Celery, Mustard, Sesame, Sulphites, Lupin.
Storage
Store in a cool dry place. Suitable for home freezing, freeze on day of purchase. Use within 1 month. Defrost thoroughly before use. Once defrosted use within one day
- Suitable for Home Freezing
- 4 Brown Soft Rolls
- Keeps softer longer
- Shelf Height: 163
- Shelf Width: 184
- Shelf Depth: 49
| Typical Values |
Per 100g |
Each Roll Approx 70g |
| Energy |
995kJ |
696kJ |
| |
235kcal |
164kcal |
| Fat |
3.3g |
2.3g |
| of which saturates |
0.5g |
0.3g |
| Carbohydrates |
44.7g |
31.3g |
| of which sugars |
3.8g |
2.7g |
| Fibre |
4.4g |
3.1g |
| Protein |
6.2g |
4.4g |
| Salt |
1.2g |
0.8g |