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Banham Frozen Chicken Liver provides a versatile poultry ingredient suitable for a wide range of traditional and modern recipes. Chicken liver can be used to prepare pâtés, terrines, stuffing, casseroles, curries, sauces, and other dishes, making it a useful ingredient for professional kitchens.
Supplied in 2kg packs with a case quantity of 6 x 2kg, it is suitable for restaurants, hotels, pubs, cafés, caterers, food manufacturers, and other foodservice businesses.
• Chicken pâtés and terrines
• Stuffings and fillings
• Liver-based sauces and dishes
• Curries and casseroles
• Traditional chicken liver recipes
• Catering businesses
• Brand: Banham
• Product Type: Frozen Chicken Liver
• Net Weight: 2kg each
• Pack Size: 6 x 2kg
• Meat Type: Chicken
• Product Form: Liver
• Storage: Frozen
• Quality frozen chicken liver
• Convenient foodservice format
• Versatile ingredient for traditional recipes
• Suitable for pâtés, stuffing, casseroles, and sauces
• Easy to store in frozen conditions
• Large-format case for professional kitchens
• Versatile ingredient for a variety of menu applications
• Frozen format supports convenient stock management
• Large pack size is suitable for high-volume food preparation
• Ideal for restaurants, pubs, hotels, caterers, and food manufacturers
• Useful for both traditional and specialist poultry recipes
Keep frozen according to the manufacturer's recommended storage temperature and conditions. Do not refreeze once thawed unless specifically permitted by the manufacturer. Thaw safely under refrigerated conditions and cook thoroughly before serving.

