Description
Biscoff Smooth Spread 400g
Indulge in the rich, caramelized flavor of Biscoff Smooth Spread, now available in a convenient 400g jar, sold as a case of 6. Perfectly smooth and irresistibly sweet, this spread transforms your toast, desserts, and snacks into delightful treats. Elevate your everyday moments with the unique taste of Biscoff, crafted to satisfy your cravings and inspire creativity in the kitchen. Stock up and enjoy the delicious versatility of this beloved spread.
This Product is Non HFSS
The Original Caramelised Biscuit Spread
Suitable for vegans
No colours
Ingredients from natural origins
No added flavours
- Suitable for Vegans
MADE FROM ORIGINAL BISCOFF BISCUITS - By carefully crushing our Biscoff biscuits after baking, we turn them into this delightful sweet spread. Available in two varieties, smooth or crunchy spread. Just pick your favourite one! INGREDIENTS FROM NATURAL ORIGINS - Our Biscoff spread contains no artificial colours, flavours or presearvatives - Non GMO, RSPO Certified Palm Oil. Vegan friendly. Does not contain nuts. Made in Belgium in a nut free facility. DELIGHT IN EVERY BITE! - With a smooth, easy to spread texture. Use as a delicious and unique alternative to nut butters (i.e. peanut butter, almond butter, etc) and chocolate spreads. SPREAD IT! DIP IT! MIX IT! SPOON IT! - Biscoff Spread is enjoyed in a variety of ways - on a slice of bread, on your toast, on pancakes, as a dip for apple slices or other fruit, on a sandwich, in your home baked recipes, or straight from the jar.
Number of uses/Servings: 27
Ingredients and Allergens
Caramelised Biscuits 58% (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (Soya)), Acid (Citric Acid), *Palm Oil from Sustainable and Certified Plantations
Handling and Cooking
Storage
Best before: see lid. Store between 17 & 23°C.
Shelf Dimensions
Shelf Height
116mm
Shelf Width
75mm
Shelf Depth
75mm
Nutrition
| Typical Values | Per 100g | 1 portion = 15g | %** |
| Energy | 2435 kJ/584 kcal | 365 kJ/88 kcal | 4 |
| Fat | 38.1g | 5.7g | 8 |
| of which saturates | 7.6g | 1.1g | 6 |
| Carbohydrate | 57.0g | 8.5g | 3 |
| of which sugars | 36.8g | 5.5g | 6 |
| Fibre | 0.8g | 0.1g | |
| Protein | 2.9g | 0.4g | 1 |
| Salt | 0.54g | 0.08g | 1 |
| **Reference intake of an average adult (8 400 kJ/2 000 kcal) | |||
| 27 servings |
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