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Chilli rating - medium - 2. Ready to use, professional, culinary sauce. Bain Marie Stable. UK salt target compliant. No artificial colours. Suitable for Vegetarians. Suitable for Vegans.
Dietary Information
Ingredients
Diced Tomatoes (39%),Tomato Purée (25%),Water,Red Pepper Purée (10%),Sugar,Modified Maize Starch,Rapeseed Oil,Garlic Purée,Acidity Regulator (Citric Acid),Salt,Chilli Pepper (0.3%),Dried Crushed Chillies (0.2%),Preservative (Potassium Sorbate),Firming Agent (Calcium Chloride),Parsley,Cumin,Dried Oregano,Garlic Powder
Nutrition
| per 100g as sold | |
|---|---|
| Energy | 349kJ/83kcal |
| Fat | 2.2g |
| of which Saturates | 0.2g |
| Carbohydrate | 14g |
| of which Sugars | 8.6g |
| Protein | 1.5g |
| Salt | 0.41g |
Prepare and Use
Preparation Instructions: Empty contents into pan. Heat gently, stirring occasionally. Do not allow to boil. Pour over cooked pasta and serve. Some oil separation may occur over time. This is perfectly natural and will not affect the performance of the product. Shake well before use.
Freezing Guidelines
Suitable for Home Freezing
Manufacturer
Chef's Larder, NN8 1LT, UK.

