Description
Chef's Larder Couscous 2kg
100% durum wheat. Suitable for vegetarians.
Allergy Advice
- Contains Wheat
Ingredients
Couscous (100%) (Durum Wheat Semolina)
Nutrition
| per 100g as sold | per serving as prepared (using 62.5g couscous) | |
|---|---|---|
| Energy | 1565kJ/369kcal | 978kJ/231kcal |
| Fat | 2.0g | 1.3g |
| of which saturates | <0.5g | <0.5g |
| Carbohydrate | 73g | 46g |
| of which sugars | 3.0g | 1.9g |
| Fibre | 3.4g | 2.1g |
| Protein | 13g | 8g |
| Salt | 0.02g | 0.01g |
This bag provides 32 x 62.5g servings
Prepare and Use
Preparation Instructions Add couscous to a bowl, add an equal quantity of boiling water and stir. Cover and leave to stand until the water has been absorbed (about 5 minutes). Separate grains with a fork before serving. Hints & Tips Can be served hot or cold. Traditionally used as a base for Moroccan dishes, usually in tagines. Also ideal for salads and vegetarian dishes. Enhance the flavour of the couscous by adding lemon juice, butter or extra virgin olive oil. Try using as an alternative to rice or potatoes.
Manufacturer
Chef's Larder, NN8 1LT, UK.
