Description
Chef's Larder Premium Taw Valley Mature Cheddar
Strength - mature - 4. International Cheese Awards Nantwich 2011 Est. 1897 - Bronze Award. Chefs' Choice 2019 Rewarding Foodservice Excellence - Highly Rated. Vegetarian. A full-bodied savoury Cheddar matured for a minimum of 9 months to give a creamy yet slightly sweet flavour
Allergy Advice
- Contains Milk
Ingredients
Cheese (Milk)
Nutrition
| per 100g | |
|---|---|
| Energy | 1619kJ/390kcal |
| Fat | 32g |
| of which saturates | 21g |
| Carbohydrate | 0g |
| of which sugars | 0g |
| Protein | 26g |
| Salt | 1.80g |
Manufacturer
Chef's Larder, NN8 1LT, UK.
Country
- Country of Origin England
- Packed In Scotland
Packaging
Type Vacuum Packed
