Chef's Larder Premium Taw Valley Mature Cheddar

Strength - mature - 4. International Cheese Awards Nantwich 2011 Est. 1897 - Bronze Award. Chefs' Choice 2019 Rewarding Foodservice Excellence - Highly Rated. Vegetarian. A full-bodied savoury Cheddar matured for a minimum of 9 months to give a creamy yet slightly sweet flavour
Allergy Advice
Ingredients
Cheese (Milk)
Nutrition
|
per 100g |
| Energy |
1619kJ/390kcal |
| Fat |
32g |
| of which saturates |
21g |
| Carbohydrate |
0g |
| of which sugars |
0g |
| Protein |
26g |
| Salt |
1.80g |
Manufacturer
Chef's Larder, NN8 1LT, UK.
Country
- Country of Origin England
- Packed In Scotland
Packaging
Type Vacuum Packed