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Ready to use, professional, culinary sauce. Bain marie stable. UK salt target compliant. Low in fat. No artificial colours. Suitable for Vegetarians. Suitable for Vegans.
Dietary Information
Ingredients
Water,Sugar,Red Pepper (10%),Pineapple (7%),Spirit Vinegar,Concentrated Pineapple Juice (7%),Onion,Carrots,Tomato Paste (4%),Modified Maize Starch,Garlic Purée,Ginger Purée,Salt,Preservative (Potassium Sorbate),Colour (Paprika Extract),Acidity Regulator (Citric Acid),Chilli Powder
Nutrition
| per 100g as sold | |
|---|---|
| Energy | 471kJ/111kcal |
| Fat | <0.5g |
| of which Saturates | <0.1g |
| Carbohydrate | 27g |
| of which Sugars | 21g |
| Protein | 0.6g |
| Salt | 0.38g |
Prepare and Use
Preparation Instructions: Heat 30ml vegetable oil in a frying pan until hot. Add 1.0-1.5kg diced chicken breast and stir fry until thoroughly cooked. Add the contents of the container to the pan and heat thoroughly.
Freezing Guidelines
Suitable for Home Freezing
Manufacturer
Chef's Larder, NN8 1LT, UK.
Country
Country of Origin United Kingdom

