Description
Cottage Bakery Ripple Roll 400g
Cottage Bakery's Ripple Roll, weighing in at 400g, is a delightful fusion of flavors and textures. This roll features a tender sponge cake with alternating layers of creamy filling, creating a 'ripple' effect when sliced. Perfect for dessert tables or afternoon tea, the Ripple Roll is a showcase of Cottage Bakery's commitment to producing intricately layered and delicious baked goods
Ingredients and Allergens
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, Eggs, 9% Vanilla Flavour Cream Filling (Icing Sugar, Vegetable Oil (Palm, Rapeseed), Emulsifier (E471), Water, Invert Sugar Syrup, Rapeseed Oil, Flavouring, Modified Maize Starch, Acidity Regulator: Citric Acid; Preservative: Potassium Sorbate; Thickener: Xanthan Gum), 9% Raspberry Flavour Jam (Sugar, Apple Puree, Glucose Syrup, Water, Gelling Agent: Pectin; Acidity Regulator: Citric Acid; Firming Agent: Tricalcium Citrate; Colour: Carmine; Flavouring, Sunflower Oil, Preservative: Potassium Sorbate; Salt), Invert Sugar Syrup, Humectant: Glycerine, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate, Modified Maize Starch, Milk Proteins, Salt, Flavouring, Whey Powder (Milk), Emulsifier (E472b, E477), Colour: Lutein, Preservative: Sorbic Acid, Acidity Regulator: Citric Acid, Thickener: Xanthan Gum, Soya Flour
For allergens, including Cereals containing Gluten, see ingredients in bold.
May also contain Nuts.
Nutrition
| Typical Values | per 100g |
| Energy | 1540kJ/368kcal |
| Fat | 9g |
| of which saturates | 2.8g |
| Carbohydrates | 69g |
| of which sugars | 41g |
| Protein | 3.5g |
| Salt | 0.53g |