Description
Delphi Classic Taramosalata Dip 170g
Smooth & indulgent. Greek style. A smooth and indulgent Greek style appetizer made with cod roe. The Delphi Family Story It all started in 1960, when our dad Tony started working in his family fruit and veg store on Goodge Street, London. Experts in bringing speciality produce from Greece and Cyprus, his family were among the first people to grow Parsley and Coriander in the UK. Fuelled by his love for food, it wasn't long before Tony decided to set something up of his own... Officially opened in 1984, Delphi is proud to be among the First UK Producers of authentic houmous, taramosalata, and many flavourful dips and salads. Our Delphi family is as passionate as we were 50 years ago, and we still aspire to bring the best Mediterranean specialities to our happy customers.
Allergy Advice
- Contains Cereals Containing Gluten
- Contains Fish
- Contains Soya
Ingredients
Rapeseed Oil (58.2%),Water,Lemon Juice (9.4%),Cod Roe (8.2%) (Fish) (Cod Roe, Soya Flour, Salt, Sugar, Sodium Caseinate Carmine E120),Fine Bread Rusk (Gluten),Large Bread Rusk (Gluten),Onion Powder,Beetroot Colouring,Garlic Powder,Preservative: Potassium Sorbate, Preservative (E211)
Nutrition
| 100g: | |
|---|---|
| Energy | 2305kJ/559kcal |
| Fat | 58.06g |
| of which saturates | 3.72g |
| Carbohydrates | 6.47g |
| of which sugars | 0.9g |
| Fibre | 0.5g |
| Protein | 2.5g |
| Salt | 0.83g |
Prepare and Use
Ready to eat. Stir before serving.
Storage Information
Min Temp °C 0
Max Temp °C 5
Manufacturer
Delphi Food Products Ltd, London, N11 1JL.
Country
Country of Origin United Kingdom
Packaging
Type Unspecified Pack
Additional Information
Packed in a protective atmosphere for freshness.