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Ingredients and Allergens
Modified Starch, Palm Fat, Salt, Cod Powder (Fish) (9.6%), Yeast Extract, Sugar, Onion Powder^1, Pepper, ^1Made from sustainably grown ingredients
May contain Crustaceans, Molluscs and Celery
Handling and Cooking
Storage
Important: Keep tub tightly closed. Store in a cool dry place.
Usage
Preparation: Pour 1 litre of boiling water onto a dessert spoon (25g) of bouillon paste. Stir until dissolved. Add more for a more intense flavour. Dosage: Paste: 25g + Water: 1L = Yield: 1L Paste: Whole Pack = Water: 40L = Yield: 40L
Product Packaging Information
Type
Pack
Nutrition
| Typical Values | per 100ml as prepared |
| Energy | 42 kJ / 10 kcal |
| Fat | 0.5 g |
| of which saturates | 0.3 g |
| Carbohydrate | 1.0 g |
| of which sugars | < 0.5 g |
| Fibre | < 0.5 g |
| Protein | < 0.5 g |
| Salt | 0.51 g |

