Description
Lee Kum Kee The Professional Range Premium Light Soy Sauce 1.9L
Made with non-GM soybeans. 100+ portion - 15ml per portion. No MSG or preservatives added. Suitable for vegetarians and vegans. Our Premium Light Soy Sauce is naturally brewed using traditional methods, selected soybeans and going through months of natural fermentation. Hence, it delivers a rich soy bean flavour and aroma. It is also a great sauce base for dressings. Lee Kum Kee was also the winner of the grocer's award with its double deluxe soy sauce. Established in 1888, Lee Kum Kee is internationally renowned as a leading manufacturer of authentic Chinese sauces.
Allergy Advice
- Contains Soya
- Contains Wheat
Dietary Information
- Free From Genetically Modified Ingredients
- Free From MSG (Glutamate)
Ingredients
Water,Salt,Soybeans 12%,Wheat Flour
Nutrition
| per 100 mL | |
|---|---|
| Energy | 266 kJ (63 kcal) |
| Fat | <0.5 g |
| of which saturates | <0.1 g |
| Carbohydrate | 4.8 g |
| of which sugars | 1.7 g |
| Protein | 8.6 g |
| Salt | 16.7 g |
Prepare and Use
Best for seasoning, stir-frying, marinating and sauce mix.
Country
Country of Origin China
Packaging
Type Plastic Bottle
Recycling
Packing Recyclable
