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4 All Butter Croissants
Sweet & flaky with a beautifully buttery taste
Suitable for Vegetarians
Wheat Flour, Concentrated Butter (17.5%) (Milk), Water, Sugar, Yeast, Dried Skimmed Milk, Salt, Wheat Gluten, Devitalised Wheat Sourdough, Flour Treatment Agent (Ascorbic Acid), Colour (Carotenes)
May contain traces of Egg, Soya, and Sesame Seeds.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Storage
Store in a cool dry place, away from direct sunlight. Once opened store in an airtight container.
Oven cook
FROM AMBIENT: Remove all packaging. Place on a baking tray in a pre-heated oven 200°C, 180°C Fan, Gas Mark 6 for 2-3 minutes. All appliances vary these are guidelines only.
| Typical Values | 100g contains | Each croissant (45g) contains | % RI* per croissant |
| Energy | 1587kJ | 714kJ | |
| 379kcal | 170kcal | 9% | |
| Fat | 17.0g | 7.7g | 11% |
| of which saturates | 12.0g | 5.4g | 27% |
| Carbohydrate | 48.0g | 21.6g | |
| of which sugars | 7.2g | 3.2g | 4% |
| Fibre | 2.2g | 1.0g | |
| Protein | 7.3g | 3.3g | |
| Salt | 1.2g | 0.5g | 9% |
| This pack contains 4 servings | |||
| *Reference Intake of an average adult (8400kJ/2000kcal) |
Type: Bag
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